8 species, 2026 rules for state waters. Tap a species for every zone, the exact South Carolina Department of Natural Resources wording and a keeper check. Updated 2026-10-01. All 106 South Carolina species A–Z →
| Species | Season | Size limit | Daily limit |
|---|---|---|---|
| Blue Crab | Open year-round | 5 inch minimum | 1 bushel per person per day, 2 bushels per boat |
| Freshwater Mussels (native) | Closed | — | — |
| Hard Clam | October 1 – May 15 | 1 inch minimum | ½ bushel per person per day (max 3 limits per boat; 2 days per week) |
| Horseshoe Crab | Closed | — | — |
| Oyster | October 1 – May 15 | None stated | 2 bushels per person per day (max 3 limits per boat; 2 days per week) |
| Shrimp | May 1 – December 15 | None | 48 quarts heads-on (29 quarts headed) per boat per day, or per person without a boat |
| Spiny Lobster | Open year-round | 3 inch minimum | 2 per person per day |
| Stone Crab | Open year-round | 2.75 inch minimum | No limit stated; one claw per crab, bodies may not be kept |
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