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Hard Clam regulations in Florida

Clams & oysters · Shellfish & crabs · 2026 season

Hard Clam
Is it a keeper? A hard clam is a keeper today if it measures at least 1 inches, with 5 gallons per person per day, 10 gallons per vessel.

Hard Clam size limit, season and daily limit

WhereSeasonSize limitDaily limit
Florida approved harvest areasOpen year-round1 inch minimum5 gallons per person per day, 10 gallons per vessel

Notes

Exact Florida Fish and Wildlife Conservation Commission wording

Season
Open year-round (when FDACS area is open)
Size
1 inch thick across the hinge
Limit
5 gallons per person per day unshucked; 10 gallons per vessel
Florida state waters (approved harvest areas) — as printed
“Hard clams (quahogs) — Minimum size: 1 inch thick across the hinge. Bag limit: 5 gallons per person per day, unshucked. Vessel limit: 10 gallons per vessel per day, unshucked. Season: Open year-round.”

Source: Florida Fish and Wildlife Conservation Commission, captured 2026-10-01 (2026 season).

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About the hard clam

Hard clam

Mollusc species native to the Americas

The hard clam, also known as the round clam, hard-shell clam, or the quahog, is an edible marine bivalve mollusk that is native to the eastern shores of North America and Central America from Prince Edward Island to the Yucatán Peninsula. It is one of many unrelated edible bivalves that in the United States are frequently referred to simply as clams. Older literature sources may use the systematic name Venus mercenaria; this species is in the family Veneridae, the venus clams.

Read more about Hard clam on Wikipedia →

Text from Wikipedia, CC BY-SA 4.0. Regulations on this page come from Florida Fish and Wildlife Conservation Commission, not Wikipedia.

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Frequently asked

What is the size limit for Hard Clam in Florida?

1 inch minimum in Florida state waters.

How many Hard Clam can you keep per day in Florida?

5 gallons per person per day, 10 gallons per vessel.

When is Hard Clam season in Florida?

Open year-round.

Is my Hard Clam a keeper today?

A hard clam is a keeper today if it measures at least 1 inches, with 5 gallons per person per day, 10 gallons per vessel.