Clams & oysters · Shellfish & crabs · 2026 season
| Where | Season | Size limit | Daily limit |
|---|---|---|---|
| Delaware tidal waters | Closed to harvest | — | — |
Source: DNREC Division of Fish & Wildlife, captured 2026-09-20 (2026 season).
Say it, snap a photo, or type the length. SlotGauge answers KEEP or RELEASE using today's Delaware rules.
Open SlotGauge for OysterSpecies of bivalve
The eastern oyster —also called the Atlantic oyster, American oyster, or East Coast oyster—is a species of true oyster native to eastern North and South America. Other names in local or culinary use include the Wellfleet oyster, Virginia oyster, Malpeque oyster, Blue Point oyster, Chesapeake Bay oyster, and Apalachicola oyster. C. virginica ranges from northern New Brunswick south through parts of the West Indies to Venezuela. It is farmed in all of the Maritime provinces of Canada and all Eastern Seaboard and Gulf states of the United States, as well as Puget Sound, Washington, where it is known as the Totten Inlet Virginica. It was introduced to the Hawaiian Islands in the 19th century and is common in Pearl Harbor.
Read more about Eastern oyster on Wikipedia →
Text from Wikipedia, CC BY-SA 4.0. Regulations on this page come from DNREC Division of Fish & Wildlife, not Wikipedia.
All 196 Delaware species A–Z →
No size limit in Delaware state waters.
Recreational harvest prohibited.
Open year-round.
Oyster is closed to harvest. Release it.